MILL TALES INN

To reach our RESTAURANT to

order TAKEOUT:

519-842-1878 

you may also reserve a table of 10 or more at this number. 

 

 


   To book EVENTS & BANQUET ROOMS: 

Contact our Events Coordinator

Hillary 

226-236-2619 

   hillaryjhughes@gmail.com 

 

 


   Chef Brandon Buckle

Front House Manager Stephanie Wardle  

Event Coordinator Hillary Hughes

General Manager and Owner Lauralee Craig 

 


 



 Contact Hours: 11am - 7pm

 

If you are calling after 6pm please leave a message with your information & inquiries and you will receive a response the following day during contact hours.